Campbell’s Foundation Awards $1.5 Million

The Food Bank of South Jersey has announced a $1.5 million gift from the Campbell’s Foundation in support of its new Center for Health, Wellness, and Nutrition.

The gift from the philanthropic arm of the Campbell’s Company will support the food bank's new space designed to expand access to nutritious food, advance health equity, and provide hands-on education and wellness programs across South Jersey. The center will house a nutrition education teaching kitchen as well as SNAP (Supplemental Nutrition Assistance Program) outreach and community learning spaces. The center will expand the Food Bank’s impact across Burlington, Camden, Gloucester, and Salem counties.